10-12 days
 
Facts: 
Red Orach is rich in numerous vitamins and minerals such as Vitamin C, Vitamin K, Vitamin E, plentiful minerals, and potassium. Orach leaves are also a great source of magnesium and fiber which are both critical parts of a balanced diet.
Noted as a “superfood” and the “new kale” by many magazines and influencers, this plant is sure to only continue growing in popularity! 
Orach’s are closely related to amaranth and Swiss chard. Knowing these connections can give you a good idea of the flavor and growing style.